Senior Lamb & Vegetable Hotpot
Senior Lamb & Vegetable Hotpot
Rated 5.0 stars by 1 users
Category
Everyday Health
Servings
1 day for a typical 20kg dog
Prep Time
20 minutes
Cook Time
15 minutes
Calories
1000
A tasty grain-free dish packed with tender cuts of lamb, red cabbage, root vegetables, rosemary plus turmeric extract for all-round physical and mental wellbeing.
Notes from VetChef Head Vet Dr Joe Inglis:
With 10% protein and added turmeric to support senior joints, this recipe is ideal for dogs of all ages, but particularly for those aged 7 or above.
Suitable for:
All adult dogs, senior dogs, weight loss
Available ready made?
Yes
Author:Dr Joe Inglis BVSc MRCVS
Ingredients
-
325g Lamb mince
-
40g Lamb liver
-
35g lamb kidney
-
90g Parsnip
-
90g Carrots
-
50g Red cabbage
-
14g VetChef Everyday Adult Supplement
-
4ml Hempseed Oil
-
2g Dried rosemary
-
1g Turmeric
Directions
Finely dice the liver and kidney, add to a frying pan with the lamb mince and cook gently until lightly browned and cooked through
Meanwhile, dice or grate the parsnip and carrot (depending on your dog's preference and size), and finely chop the red cabbage
Steam vegetables until soft (5-7 minutes)
Mix the meat and vegetables together and allow to cool
Add in the hempseed oil (or vegetable oil), rosemary, turmeric, and VetChef supplement and mix thoroughly
Store in the fridge and use within 5 days, or freeze on the day of cooking
Recipe Note
Hempseed oil is a great ingredient as it is rich in the essential fatty acid linoleic acid which can be lacking in beef recipes - however it is possible to substitute vegetable oil or olive oil for the hempseed oil if it is not available.
Nutrition
Nutrition
- Serving Size
- 1 day for a typical 20kg dog
- per serving
- Calories
- 1000
- Protein
- 10.4 %
- 100%
- Fat
- 8.9 %
- 100%
- Fiber
- 1.3 %
- 100%
- Carbs
- 4.8 %
- 100%